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Please fill out the form below or call 519-204-5000 for reservation.
Marinated charbroiled French cut lamb chops. Served with truffle mashed potatoes, sautéed vegetables and gravy.
Please fill out the form below or call 519-204-5000 for reservation.
Marinated charbroiled French cut lamb chops. Served with truffle mashed potatoes, sautéed vegetables and gravy.